We’ve created a vibrant collection of Regal Rogue serves to highlight each varietal’s natural character. Whether it’s the crisp lift of Lively White, the zesty complexity of Daring Dry, the rich depth of Bold Red, or the delicate floral finish of Wild Rosé our recipes are designed to be effortlessly mixed, low in alcohol, and unmistakably fresh.
These are mindful pairings for conscious sipping rooted in organic Australian wine, native botanicals, and nothing artificial. Just pour, garnish, and enjoy the rogue way.
LIVELY WHITE
Lively Spritz
LOW ABV
Instructions:
Mix 2 parts or 60ml Regal Rogue Daring Dry with 120ml Elderflower Tonic over ice and garnish.
Glass:
Wine
Garnish:
A grapefruit wedge and rosemary sprig
Estimated ABV:
4.8%
Lively Negroni
Instructions:
Mix equal parts of Regal Rogue Lively White, citrus Gin and Italicus over ice, stir for 18 seconds and garnish.
Glass:
Tumbler
Garnish:
A grapefruit wedge
DARING DRY
Daring Cooler
LOW ABV
Instructions:
Mix 2 parts or 60ml Regal Rogue Daring Dry with 120ml Elderflower Tonic over ice and garnish.
Glass:
Highball
Garnish:
A lemon wedge and thyme sprig
Estimated ABV:
4.8%
Dripping Wet Martini
Instructions:
Mix equal parts of Regal Rogue Daring Dry with a London Dry Gin or Vodka in a cocktail jug over ice, stir for 18 seconds and pour into the glass.
Glass:
Chilled Martini
Garnish:
2-4 Olives or Capers
BOLD RED
Bold Mule
LOW ABV
Instructions:
Mix 2 parts or 60ml Regal Rogue Bold Red with 120ml Ginger beer or Ale over ice and garnish.
Glass:
Highball
Garnish:
An orange wedge and ginger slice
Estimated ABV:
4.8%
Bold Negroni
Instructions:
Mix equal parts of Regal Rogue Bold Red, Gin and Campari over ice, stir for 18 seconds and garnish.
Glass:
Tumbler
Garnish:
A large orange wedge
WILD ROSÉ
Wild Spritz
LOW ABV
Instructions:
Mix 2 parts or 60ml Regal Rogue Wild Rosé with 120ml bitter lemon over ice and garnish.
Glass:
Wine
Garnish:
A lemon wedge and mint sprig
Estimated ABV:
4.8%
Wild Negroni
Instructions:
Mix equal parts of Regal Rogue Wild Rosé, Pink Gin and Campari over ice, stir for 18 seconds and garnish.